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Impingement Freezer from Linde Helps Double Line Capacity for Kayem al fresco Chicken Sausage.

Quality throughput is critical to competitiveness the frozen food industry. When the market for one of its popular products took off faster than expected, Kayem Foods, Inc. needed a solution that could carry it into the future.

 

Fill out the form below for the case study on this leading processor.

 

Ideal for a range of products:


Proteins: Chicken fillets, sausage links, meat patties, fish fillets, scallops, etc.
Bakery and prepared foods: Pizza and pizza toppings, savory baked products, cookie and cookie dough, etc.

 

Impingement Freezer from Linde Helps Double Line Capacity for Kayem al fresco Chicken Sausage.

 

Complete the form and download the case study now.

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